Entrance
Opening hours
Lettuce Parcel
Prawm dumplings
Steamed Scallops
Prawn on toast
Pak Choi with garlic
Seattings
Ho fun
Ribs in plum sauce
Singapore vermicelli
fine beans with duck egg yolks
Front of the buulding
Mixed hors d'oeuvres
Young Chow fried rice
Seating area